If you’re in the mood for a light, refreshing, and slightly tropical drink that tastes just like summer in a cup, this Pink Drink Recipe is going to be your new best friend! It’s a perfect balance of creamy coconut milk, fruity hibiscus tea, and a burst of fresh berries, giving you that dreamy pink aesthetic that makes every sip feel like a mini getaway. And if you’re all about those fun, Instagram-worthy drinks that also happen to be delicious (welcome aboard! ), then this homemade version of the Starbucks Pink Drink has your name written all over it!
What Is the Pink Drink?
If you haven’t tried it yet, the Starbucks Pink Drink is a cult-favorite refreshment made with their Strawberry Acai Refresher, coconut milk, and freeze-dried strawberries. It’s subtly sweet, slightly tangy, and ultra-creamy, with a tropical vibe that instantly transports you to a beachside paradise.
The best part? You don’t have to hit the Starbucks drive-thru every time you crave one! With just a handful of ingredients, you can make this beauty right at home—and even tweak it to your liking!
Plus, did you know hibiscus tea (one of the main ingredients in this drink) comes with some amazing health benefits? It’s packed with antioxidants and may even help support heart health. Learn more about hibiscus tea benefits here!
Ingredients & Substitutions
This copycat Pink Drink recipe stays true to the Starbucks classic while keeping it simple and easy to make at home. Plus, you can swap out ingredients based on what you have on hand. Let’s break it down:
Base Ingredients:
✔️ Hibiscus Tea (or Acai Tea) – The bright, fruity foundation of this drink! Hibiscus tea gives that signature pink hue and tangy berry-like flavor. You can also use acai tea or a strawberry-flavored herbal tea for a similar effect.
✔️ White Grape Juice – Adds a subtle sweetness and fruity depth. If you don’t have white grape juice, try apple juice or a splash of lemonade for a fun twist.
✔️ Coconut Milk – The key to that creamy, dreamy finish! Use canned light coconut milk for the richest flavor, or go with a refrigerated version for a lighter feel. If coconut isn’t your thing, almond milk or oat milk are great substitutes.
✔️ Strawberries – Fresh or freeze-dried strawberries give this drink its iconic look and an extra boost of fruity flavor.
Sweetener Options:
The Starbucks version is lightly sweetened, but you can adjust it to your taste! Try:
✔️ Simple Syrup – The easiest way to sweeten while keeping the drink smooth.
✔️ Honey or Agave – A natural alternative that blends well.
✔️ Stevia or Monk Fruit Sweetener – For a sugar-free option!
Extra Add-Ins & Variations:
More Berries? Add raspberries or blueberries for a mixed-berry delight!
Extra Caffeine? Use green tea or add a shot of brewed white tea for a gentle boost.
Stronger Strawberry Flavor? Add a splash of strawberry puree or strawberry syrup for an even fruitier punch.
How to Make the Perfect Pink Drink at Home
You don’t need any fancy barista skills for this one! Just a few simple steps and you’re sipping on a homemade Pink Drink in minutes.
Step 1: Brew the Tea
- Steep 1 hibiscus tea bag (or acai tea) in ½ cup hot water for 5 minutes.
- Remove the tea bag and let it cool completely. You can speed this up by popping it in the fridge or adding a few ice cubes!
Step 2: Mix It Up
- In a tall glass, combine:
- ½ cup white grape juice
- ½ cup coconut milk
- Cooled hibiscus tea
- Sweetener of choice (adjust to taste!)
Step 3: Add Ice & Strawberries
- Fill the glass with ice cubes to chill it perfectly.
- Toss in sliced fresh strawberries or freeze-dried ones for that Starbucks look!
Step 4: Stir & Enjoy!
- Give it a good stir until everything is beautifully blended.
- Take a sip, snap a pic, and enjoy your homemade Pink Drink!
Pink Drink Pro Tips
✔️ Want a More Vibrant Pink Color? Add a splash of pomegranate juice or blend a few strawberries into the coconut milk!
✔️ Lactose-Free & Vegan? This drink is already dairy-free, but always double-check your coconut milk brand if you have allergies.
✔️ Making a Big Batch? Multiply the ingredients and mix them in a large pitcher for an easy party drink!
Toppings & Fun Variations
Just like any good Starbucks-inspired drink, you can totally customize your Pink Drink with fun extras:
Whipped Cream Topping – For an extra creamy finish!
Citrus Twist – A squeeze of lime juice makes the flavors pop.
Mint Garnish – Adds a fresh, cool vibe.
Coconut Shavings – Amp up that tropical taste!
Pair It with These Sweet Treats!
This Pink Drink is already a fun and refreshing treat, but why not pair it with some adorable homemade desserts?
No-Bake Easter Mini Cheesecakes – These bite-sized, creamy cheesecakes are the perfect match for a fruity Pink Drink!
Rice Krispie Easter Eggs – A fun, crispy, and colorful snack that makes every sip feel like a festive celebration!
How to Store the Pink Drink
Since this drink is best fresh, it’s recommended to enjoy it right away. But if you’re making it in advance:
Fridge Storage: Store in an airtight bottle or jar for up to 24 hours. Just give it a good shake before drinking!
Freezing Option: Turn it into Pink Drink Popsicles by pouring the mixture into molds and freezing overnight!
Can You Make a Keto or Low-Calorie Pink Drink?
Absolutely! Here’s how:
Use Unsweetened Coconut Milk – Canned coconut milk has more fat, but refrigerated versions (like Silk or So Delicious) have fewer calories.
Swap White Grape Juice for a Sugar-Free Syrup – Use a few drops of strawberry or acai-flavored liquid stevia instead!
Use Green Tea Instead of Juice – This keeps it fruity while lowering the sugar content.
Why You’ll Love This Homemade Pink Drink
It’s way cheaper than Starbucks!
You can control the sweetness and ingredients.
It’s naturally dairy-free and vegan-friendly.
It tastes just as good (if not better!) than the original.
Final Sip: The Perfect Summer Drink!
And there you have it—a refreshing, fruity, and creamy Pink Drink Recipe that’s so easy to make at home! Whether you’re sipping it poolside, making a batch for friends, or just treating yourself to a mid-afternoon pick-me-up, this drink is a total winner.
So, what do you think? Are you ready to ditch the Starbucks line and make your own Pink Drink anytime you want? If you try it, let me know how it turns out! Cheers to pink perfection!
Homemade Starbucks-Inspired Pink Drink
Ingredients
- 1 hibiscus tea bag or acai or strawberry herbal tea
- ½ cup hot water for steeping the tea
- ½ cup white grape juice or apple juice or lemonade
- ½ cup coconut milk light canned or refrigerated; almond or oat milk can be used
- 2 to 3 tablespoons simple syrup or honey, agave, or preferred sweetener to taste
- ¼ cup sliced fresh strawberries or freeze-dried strawberries
- ½ cup ice cubes
Instructions
- Steep the hibiscus tea bag in ½ cup hot water for 5 minutes, then remove the tea bag and let the tea cool completely.
- In a tall glass, combine the cooled hibiscus tea, white grape juice, coconut milk, and your preferred sweetener.
- Add ice cubes to fill the glass and stir to mix everything well.
- Add fresh or freeze-dried strawberry slices for flavor and visual appeal.
- Give it a final stir, snap a pic, and enjoy your homemade Pink Drink!
Notes
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