why make this recipe
3-Ingredient Butter Cookies are a delightful treat that you can whip up quickly. They are buttery, sweet, and melt in your mouth. These cookies require minimal ingredients, making them perfect for anyone who wants to bake without the hassle. Whether you are a beginner or a seasoned baker, this recipe is simple and satisfying.
how to make 3-Ingredient Butter Cookies
Ingredients :
- 1 cup butter, softened and slightly melted
- 1 cup powdered sugar
- 2 cups all-purpose flour
Directions :
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the softened butter and powdered sugar until smooth.
- Gradually blend in the flour until the mixture forms a dough.
- Roll the dough into small balls and place them on an ungreased baking sheet.
- Press each ball lightly with a fork to flatten.
- Bake for 10-12 minutes or until the edges begin to brown slightly.
- Let cool before serving.
how to serve 3-Ingredient Butter Cookies
These cookies are perfect for any occasion! Serve them on a nice plate for a special treat or enjoy them with a cup of tea or coffee. You can also sprinkle some powdered sugar on top for an extra touch.
how to store 3-Ingredient Butter Cookies
To keep your cookies fresh, store them in an airtight container. You can keep them at room temperature for up to a week. If you want to save them longer, they can be frozen. Just ensure to place them in a freezer-safe bag or container.
tips to make 3-Ingredient Butter Cookies
- Make sure the butter is softened; this helps it blend smoothly with the sugar.
- Do not overmix the dough; just blend until it forms a ball.
- Experiment with adding a bit of vanilla extract or lemon zest for extra flavor.
variation
You can add chocolate chips or nuts to the dough for a different taste. Try mixing in some cocoa powder for a chocolate version of these butter cookies.
FAQs
1. Can I use margarine instead of butter?
Yes, you can use margarine, but it may change the texture slightly.
2. Are these cookies suitable for freezing?
Yes, these cookies freeze well. Just make sure to store them in an airtight container.
3. How can I make these cookies more festive?
You can add colored sprinkles or use cookie cutters to shape them for special occasions.
3-Ingredient Butter Cookies
Ingredients
Main Ingredients
- 1 cup butter, softened and slightly melted Make sure the butter is softened.
- 1 cup powdered sugar
- 2 cups all-purpose flour Do not overmix the dough.
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the softened butter and powdered sugar until smooth.
- Gradually blend in the flour until the mixture forms a dough.
- Roll the dough into small balls and place them on an ungreased baking sheet.
- Press each ball lightly with a fork to flatten.
- Bake for 10-12 minutes or until the edges begin to brown slightly.
- Let cool before serving.