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Fresh and colorful burger bowl with beef patty and vegetables.

Burger Bowl Recipe


  • Author: my flavor
  • Total Time: 20 minutes
  • Yield: 2 servings 1x
  • Diet: Low Calorie

Description

The Burger Bowl is a healthy, low-carb alternative to a classic burger. Juicy beef patties are served on crisp lettuce with fresh toppings like avocado, cherry tomatoes, and bell peppers, finished with guacamole and sour cream. A quick, flavorful meal that’s both nutritious and satisfying!


Ingredients

Scale

For the Patties:

  • 1 lb (450g) ground beef
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp smoked paprika
  • ½ tsp salt
  • ¼ tsp black pepper
  • 1 tbsp olive oil (for cooking)

For the Bowl:

  • 4 cups chopped lettuce (romaine or mixed greens)
  • 1 avocado, sliced
  • 1 cup cherry tomatoes, halved
  • ½ cup diced yellow and red bell peppers
  • ¼ cup red onion slices
  • ¼ cup guacamole
  • ¼ cup sour cream or Greek yogurt
  • Fresh parsley or cilantro (optional, for garnish)

Instructions

  • Prepare the Patties:
    • In a bowl, mix ground beef with garlic powder, onion powder, smoked paprika, salt, and pepper until evenly combined.
    • Divide the mixture into small portions and shape them into mini burger patties.
  • Cook the Patties:
    • Heat olive oil in a skillet over medium heat.
    • Cook the patties for 3-4 minutes per side, or until they reach your preferred doneness. Remove from heat and set aside.
  • Assemble the Bowls:
    • Start with a base of chopped lettuce in each serving bowl.
    • Arrange the cooked patties in the center.
    • Add sliced avocado, cherry tomatoes, diced bell peppers, and red onion around the patties.
  • Add Toppings:
    • Top with a dollop of guacamole and sour cream or Greek yogurt.
    • Garnish with freshly chopped parsley or cilantro if desired.
  • Serve:
    • Serve immediately and enjoy a healthy, satisfying meal!

Notes

  • Low-carb option: Swap out sour cream for a keto-friendly dressing.
  • Extra crunch: Add roasted seeds or nuts as toppings.
  • Spicy kick: Include jalapeño slices or drizzle with hot sauce.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Pan-fried
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 420
  • Sugar: 4g
  • Sodium: 520mg
  • Fat: 30g
  • Saturated Fat: 9g
  • Unsaturated Fat: 19g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 6g
  • Protein: 28g
  • Cholesterol: 80mg

Keywords: Burger bowl, low-carb dinner, gluten-free recipe, healthy burger alternative, keto-friendly bowl, lettuce bowl, protein-packed meal, quick dinner idea, avocado bowl, burger without bun.